Efficiency

From Latin "efficere" (to accomplish or bring about), from "ex-" (out) and "facere" (to make or do). The root is about producing a result; efficiency narrowed it to producing that result economically. The measurement culture of the industrial age sharpened it into a ratio of output to input.

  1. noun · /ih-FISH-un-see/

    Getting the most output from the least input — doing things with minimal waste of time, effort, or resources.

    It isolates the "how well" of work from the "whether it mattered," a split that decides where improvement should even aim.

    The factory improved its efficiency by 30 percent — then discovered it was efficiently making a product no one bought.

    Efficiency is doing things right; effectiveness is doing the right things. As Peter Drucker stressed, you can be flawlessly efficient at the wrong task — and there is nothing so useless as doing efficiently what should not be done at all.