Economies of scope

From "economy" (Greek "oikonomia," household management) and "scope" (Greek "skopos," aim, range). The term was introduced by economists John Panzar and Robert Willig in 1981 as a deliberate counterpart to the older "economies of scale."

  1. noun phrase · /ih-KON-uh-meez uv SKOHP/

    Cost savings that come from producing a variety of different products together rather than separately.

    Explains why one firm can profitably make many related things — shared inputs, skills, and infrastructure spread across a range.

    A dairy enjoys economies of scope by turning the same milk into cheese, butter, and yogurt on one site.

    Economies of scale lower cost by making more of the same thing; economies of scope lower it by making different things together.